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Burger Chute

Designed for a busy fast food environment, the VF Burger Chute provides heated merchandising storage for burger and bun products. The unit is easily accessed by both preparation and service staff, and helps speed up the process from griddle, to box, to the consumer. The chute lane operation that the VF Burger Chute uses, enables a variation of products to be held in one area, helping you to minimise space and maximise service.      

2 Tier Holding Space

Middle shelf appears to be floating in unit, which adds extra appeal to your merchandise. Unit is therefore capable of keeping lots of merchandise heated.  

Easy to use Controls

Simple and easy to use controls at the back of the unit, at eye height when unit is on VF Centre Island, enable staff to keep a constant check on temp.  

Removable Trays for Cleaning

The VF Burger Chute has optional black powder painted trays for holding finished product and they also lift out easily for cleaning purposes. Standard units come with stainless trays. 

Access for both Preparation and Service Staff

The VF Burger Chute is open on both sides, which gives staff on both sides of the centre island access to food.  

Black Painted Top Option

Units come standard with a stainless top, but can also be made using a Black painted top as as optional extra. 

Technical Specs

Burger Chute (VF - BC) 1001
Length (mm) 600
Depth (mm) 650
Height (mm) 860
Bulbs (w) 40
Quantity 11
Salamander Element (w) 350
Quantity 2
Max Power (w) 1140
Plug Standard (amp) 13
Frequency (hz) 50
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